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Holiday Dinners from the Garden

Holiday Dinners from the Garden

For some lucky people, the garden's bounty hasn't been depleted yet. What would make a Holiday dinner better than fresh fares from the garden? Before you overturn the garden for next year, look at what's left. A bit of kale, some squash, a pumpkin or two that weren't ready for Halloween, some resilient herbs that are leftover, what about your potatoes and carrots? These have the means to dress any holiday meal.

  • There is nothing more rewarding for a gardener than the ability to share their harvest.
  • Braised kale makes an absolutely delicious side dish to your turkey.
  • Butternut squash is an incredibly versatile vegetable. Cream it into soup for a fabulous starter, bake it into scrumptious bread, or steam it for a side dish.
  • Pumpkin pie is a great dessert and this year you can boast that it's from your own garden.
  • If you left a few potatoes and carrots behind, dig them up - no meal is complete without mashed potatoes and a vegetable side dish!
  • Finally, add some thyme or rosemary to your gravy for a unique twist on a Holiday dinner staple

Whether it's an intimate celebration or a large family get together, be sure to secure your bragging rights and use what's left in your garden! Visit our Recipes section. Cheers!